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Home » Recipes » Community Supported Agriculture (CSA)

What Is Community Supported Agriculture?

Modified: Nov 6, 2024 · Published: May 15, 2022 by Tera Gigot · This post may contain affiliate links · Leave a Comment

Community Supported Agriculture, usually referred to as a CSA, is a program where you can invest in a local farm in exchange for weekly produce or food shares throughout a given season. If you're trying to learn more about what a CSA is, or decide whether to purchase a CSA share yourself, take a read through the below!

Fresh radishes on light beige surface, to show what a CSA is and might include this recipe

Is a CSA worth it?

I wondered the same thing before I joined my first CSA program eight years ago. The upfront cost seemed daunting as someone pretty fresh out of college, and I was still unsure if I would be able to use up all the veggies. Community Supported Agriculture programs are an amazing way to eat seasonally and eat more veggies and fruits, while also supporting your local organic farmers. That said, it may not be a good fit for everyone in all seasons of life. In fact, I've used them on and off for the past eight years, skipping some seasons when needed. Let's dig into what CSAs are and the important questions to ask yourself if you need help deciding whether to join one!

Jump to:
  • First of all... what is a CSA?
  • Do you value high-quality produce with real, incredible flavor?
  • Do you want to support local farms or have a relationship with the person producing your food?
  • Are you looking for ways to reduce your carbon footprint?
  • Do you aspire to support organic and sustainable farming/eating?
  • Do you want to experience cooking and tasting new types of produce?
  • Are you open to planning your meals around veggies and seasonal produce?
  • Are you open to letting go of some control over your weekly menu plan?
  • Do fresh vegetables need to be a bargain?
  • Can your lifestyle accommodate a weekly or biweekly pick-up, plus time to cook?
  • So, is a CSA right for you?
  • CSA Resources

First of all... what is a CSA?

'CSA' stands for Community Supported Agriculture, which is where individuals pay an upfront cost to purchase a share of a local farm's bounty. This helps fund that farm's growing season and supports the farmers with income that's independent of environmental factors. Come June, the farm begins harvesting its produce and dividing up veggies into CSA boxes for the individuals that invested. The shares are delivered on a weekly or biweekly basis to specific drop-off sites, where you can pick up your box and enjoy the fresh fruits and veggies!

Radishes, chard, spinach, cherry tomatoes, and green onions on light beige surface to show what a CSA is

The beauty of a CSA is in how you, as a community member, can support your local organic farmers providing finances up front, that are otherwise often subject to weather or external factors that could affect crops. In exchange, you receive an entire bounty of produce, which encourages you to eat more vegetables and prioritize plants when cooking (great for omnivores and herbivores alike). Plus, by eating local, you are not only eating produce at peak nutritional value, but you're also reducing the waste and carbon emissions produced by otherwise transporting food across the country. In short, CSAs help you support your body, your community, and the earth... which is a huge part of why I love them so much!

All that said, there are still some lifestyle considerations to make before joining a CSA. Let's walk through those.

Do you value high-quality produce with real, incredible flavor?

There is no doubt that a grocery store tomato doesn't even come close to the delicious aroma and flavor of a fresh garden tomato. In Wisconsin, it's extra special to finally access fresh garden veggies again after long winters. If eating these high quality, flavorful veggies and fruits brings you joy, then a CSA is a great way to have veggie and fruit boxes curated for you every week based on what's in season. 

Because I enjoy and prioritize eating and cooking lots of vegetables and fruits, I feel like I get tons of value out of high quality produce. And while I still like going to local farm stands or markets to pick out my own veggies, it's convenient to have most of them boxed up and ready for me!

Do you want to support local farms or have a relationship with the person producing your food?

This may not matter so much to everyone, and that's okay! Typically CSAs will have at least an introductory page on their website about the family growing your food. In fact, many host events throughout the season where you get the opportunity to meet your farmers and other community members who enjoy fresh, local produce.

For me, I love feeling a sense of community and gratitude for the people who grew my food!

Roasted beet and avocado salad with copper serving spoons in large clear glass bowl

Are you looking for ways to reduce your carbon footprint?

When food travels a long way, it loses some of its nutritive aspects and flavor, and we emit more CO2 into the environment by transporting it. The more we can eat locally, the more we reduce our carbon footprint.

Do you aspire to support organic and sustainable farming/eating?

Organic farming is about treating our soil with love and care, so that we can continue to grow food each year. When we farm with certain pesticides and non-organic methods, the soil becomes less fertile over time, and eventually we can no longer grow on that land. Organic farmers are essentially soil scientists, and supporting them will help continue the sustainable use of soil in your community.

Do you want to experience cooking and tasting new types of produce?

CSA boxes are packed with different kinds of produce, so you're bound to get a vegetable you've never heard of before. I'll never forget the first time I picked up a Jerusalem artichoke and had absolutely no idea what to do with it! If you enjoy trying new foods, you'll enjoy the way that CSAs introduce you to new fruits, veggies, and cooking methods. For those who are hesitant to try new foods, it might make more sense to split a share with someone to start. Or, go to the farmers market where you can pick out your veggies 🙂

Cherry and grape tomatoes in clear glass bowl

Are you open to planning your meals around veggies and seasonal produce?

One of my CSAs referred to this as eating "the CSA way". Essentially, it means that you're going to have a lot of veggies to cook and eat, and they'll be what's in season. Naturally, your meals will be more plant-focused and seasonal so that you can use up your CSA produce.

The relationship between what nutrients our bodies need each season and what the Earth provides us is no coincidence! To me, it's fun to celebrate that connection to nature by embracing seasonal produce. If this excites you, a CSA could be a fun and nourishing way to shake up your kitchen routine!

Are you open to letting go of some control over your weekly menu plan?

A CSA does require letting go of some control over your weekly menu plan because your box is based on seasonal produce. You might receive vegetables you don't love as much as others, or you might receive vegetables you have never heard of. If this gives you anxiety, you can either try a CSA as a fun personal growth challenge, split a share with someone, or you can always support local farmers by getting your produce at the farmers market.

If you are okay with letting go of some control and being prepared to make plans for your veggies once you get your box, then a CSA is totally worth a try. Many CSAs will contact you with a list of what will be in your box, so you'll be able to plan ahead. Additionally, there are some CSAs that allow some customization of boxes if there are veggies you truly dislike.

Peach basil gazpacho ingredients in blender, before blending

Finally, there is a risk that some weeks could yield less produce than other weeks due to environmental factors (such as excessive rain). This is part of the risk we share with our local farmers by purchasing a CSA share. In reality, it has always been a risky for farmers to grow our food, because they don't have control over the weather and how it will impact crops. By paying for the produce upfront, we invest in the farmers and ensure that they get paid for the work they're doing, which helps protect their livelihood.

Do fresh vegetables need to be a bargain?

The upfront cost of a CSA can be intimidating and is infeasible for some. For instance, my CSA costs $400 for a biweekly share, which includes 10 boxes from June through October. The weekly share costs close to $800 (20 boxes). Some CSAs will allow for payment plans, so that you can make the cost more palatable while still investing in the farmer ahead of the growing season. 

I have found that an every other week share is perfect for me and my family. The boxes are PACKED with produce, and the price comes down to $40 per box… which for a biweekly, is really $20 per week on vegetables. We definitely spend that at the grocery store (at least)! For high quality produce, I think this is an incredible deal.

Another option to help foot the upfront cost is to split a share with one or two others that you know!

Swiss chard in white reusable produce bag, to show what a CSA is and might include

Can your lifestyle accommodate a weekly or biweekly pick-up, plus time to cook?

Finally, time to realistically consider whether your lifestyle can accommodate a CSA. Your box will be delivered to one place every week (or every other week), and you will need to be able to go pick it up. Also, you'll need to wash and store the veggies after picking them up, plus meal plan and cook.

If you love doing that stuff and have time, then the CSA lifestyle will fit you perfectly! On the other hand, if you travel a lot for work or just don't have the time to pick up food and prepare it, a CSA might be a more stressful experience for you.

So, is a CSA right for you?

My perspective is that participating in a CSA is not an all-or-nothing decision 🙂 

If you find that a CSA may not be realistic or a good fit for you, you can still access high quality produce and support local farmers by purchasing from your local shops and farmers markets. Additionally, you could always ask a friend, neighbor, coworker or family member if they're up for splitting a CSA with you. That way, you can share the cost, plus pick up a box once a month instead of every week. It's also worth doing some research locally to see if there are smaller shares available, or even shares that aren't produce. For example, in Madison we have farms that offer fruit shares, egg shares, or greens shares.

spring pea and radish salad in white serving bowl

As ya'll know, my whole jam is eating and cooking seasonally, so I do a combination of everything. An every-other-week CSA share provides me with the convenience of having all my veggies harvested and boxed up for me. Meanwhile, farm stands and farmers markets supplement my veggie shares with additional produce if needed. During long Wisconsin winters, we rely mostly on conventional grocery store produce… though there are some winter veggies at the indoor farmers market that I dabble with. Those long winters certainly make me appreciate spring, summer, and fall produce that much more!

CSA Resources

  • Farmer John's Cookbook
  • Roots and Radishes - My seasonal recipes are perfect for using up your CSA produce! Simply use the search functionality and type in the veggie or fruit you're looking for, or search the seasonal recipes index to recipe categories by spring, summer, fall, and winter.
  • Find a CSA near you

Did you read this article? Or have you tried a CSA? I'd love to hear your thoughts and questions in the comments section below!

Want some recipe ideas for your CSA or seasonal veggies? Sign up for the Roots and Radishes newsletter. I send out a fresh new recipes about once per week, along with curated seasonal recipe emails with ideas for what you can make that month.

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Tera Gigot, the author, photographer, and recipe developer of Roots and Radishes.

Hi, I'm Tera! I'm passionate about making seasonal, sustainable eating accessible for busy home cooks. If you're seeking nourishing, plant-forward recipes with approachable cooking techniques, you're in the right place!

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